Pate de Campagne
A French country style pate with garlic, herbs, wine and spices.
   

Terrine de Gibier
A game pate with pheasant, pork, venison, rabbit, port, brandy. Herbs and spices.
  

Terrine de Lapin
Rabbit and apricots, wine, herbs and spices.
   

Maycis Chicken Liver Terrine
The finest chicken liver with cream and spices.
    

Fois Gras, Truffle & Pork Terrine
Fresh top grade Fois Gras, black truffle, pork and spices.
    

Salmon and Monkfish Terrine
Fresh smoked salmon and monkfish mousse with spinach, cream and spices.
    

Cailletes de Campagne
A traditional French style Caillette with pork, port, brandy, herbs and spices.
   

Hunters Caillette
Mixed game, pork, port, brandy, herbs and spices.
     

Rabbit, Pork and Spinach
A mix of rabbit, pork and spinach with brandy, port, herbs and spices.
   

Pork and Wild Mushroom
Pork, wild mushrooms, wine, brandy, herbs and spices.
    

Made the traditional way. Choose from duck, pork or rabbit.